Radish Pasta Salad
Radish Pasta Salad
INGREDIENTS 5 radish, chopped2 zucchini, chopped 1 lb brown rice pasta ½ onion, diced
1 clove garlic, minced 1 tbsp capers 1 tbsp olive oil 1 tbsp apple cider vinegar 1 tbsp balsamic vinegar
½ teaspoon parsley Pinch of cayenne pepper Sea salt, to taste Optional: feta cheese METHOD Boil water and cook pasta according to package directions. In the meantime, chop up your veggies. Allow pasta to cool for 5-10 minutes after it’s done cooking, then add all veggies, spices, and remaining ingredients. Toss together lightly and serve cool.
Don’t toss those radish greens – bonus recipe!
Sassy Green Juice
INGREDIENTS 3 handfuls of radish greens 3 stalks 0f kale 4 stalks of broccoli 1 apple Small piece of ginger METHODJuice all ingredients and enjoy!
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